Organic Milk Thistle Seeds Powder

Common Name

Milk Thistle

Other Name

Marian thistle, St. Mary’s thistle.

Botanical Name

Silybum marianum (L.) Gaertn.

Plant Family

Asteraceae

Synonyms

Carduus marianus L.

Part Used

Seeds

Overview

Milk thistle is a flowering herb native to the Mediterranean region. It has been used for thousands of years as a remedy for a variety of ailments, and historically was thought to have protective effects on the liver and improve its function. Its primary active ingredient is silymarin, which is a potent antioxidant composed of several flavonoid compounds.

The dried seeds contain 1-4% silymarin flavonoids. (silibinin, silydianin, and silychristin), vitamin E (tocopherols), and about 90% fatty acids. It also contains fatty acids, silbonol and apigenin, as well as quercetin, taxifolin and biogenic amines.

None known. For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.

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